From Colombia’s Huila region, this pacamara bean has been processed with extended 48 hour fermentation to bring out the fruity acidity of this region.
Nice balanced coffee with hints of citrus and blueberry on this medium roast.
Origin: Huila, Colombia
Bean Variety: Pacamara
Process: Washed - extended fermentation
Roast Level: Medium
Flavor profile: Clean, Sweet Citrus, Blueberry
Free local delivery on orders $50 and over
From Colombia’s Huila region, this pacamara bean has been processed with extended 48 hour fermentation to bring out the fruity acidity of this region.
Nice balanced coffee with hints of citrus and blueberry on this medium roast.
Origin: Huila, Colombia
Bean Variety: Pacamara
Process: Washed - extended fermentation
Roast Level: Medium
Flavor profile: Clean, Sweet Citrus, Blueberry
Free local delivery on orders $50 and over
